Ocean Shore Blvd · Ormond Beach
The good one
on the road.
Oysters, whole fish and a proper drink, a hundred feet from the Atlantic. Open until one in the morning, which on this stretch of coast makes us the last kitchen standing.
Out of the kitchen
Whatever came in that morning, cooked simply and sent out hot. The list moves with the boats.
Raw Oysters
Shucked to order, half dozen or full, with mignonette and lemon.
Lobster Roll
Buttered split-top roll, lightly dressed, chips on the side.
Whole Grilled Snapper
Off the bone at the table if you would rather not do it yourself.
Crab Cakes
Two, seared not fried, mostly crab and very little else.
Clam Chowder
Thick, white, and made here. A cup or a bowl.
From the Bar
A short, well-made list, and a wine selection that goes with fish.
The Raw Bar
Shucked in front
of you.
Whatever is best that day, on ice, opened to order. Sit at the raw bar and you can watch it happen, which is most of the point.
Half dozen or a full one. Mignonette, cocktail sauce, and lemon that was cut this morning.
Find us
On Ocean Shore Boulevard, the ocean side, between the two motels.
Hours
Kitchen and bar
until 1:00 am
Later than anywhere else on this stretch of the boulevard.
Getting in
Walk-ins welcome. Parking on the lot and along the side street.